Dried Lemon Grass

Lemongrass is used to add a bright, aromatic flavor to a variety of dishes, from fragrant curries, soups, stews, health drinks and even cocktails. It does not lose its flavor when cooked for long periods of time, making it a great choice for slow-cooked dishes like curries. It also has many health benefits. Lemongrass might help prevent the growth of some bacteria and yeast. It also contains substances that are thought to relieve pain and swelling, reduce fever, improve levels of sugar and cholesterol in the blood and have antioxidant properties.